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Crop Science

Dr. Richard Lally: Crop science and the next Green Revolution

We are in the midst of some of the most significant scientific breakthroughs since Norman Borlaug's Green Revolution of the 1940s. Just as his innovative approach to crop science saved billions of lives, agriculture now stands poised to feed the rising population. What technology will drive the new era? Dr. Richard Lally joins us to discuss the most promising research from the field....
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Alltech commits to Working Together for a Planet of Plenty™

CEO Dr. Mark Lyons invites collaboration across industries, geographies for new technologies and practices that will improve the well-being of our world and all of its inhabitants...

Is agriculture feeding the world — or destroying it? Discussing climate change, greenhouse gases and livestock emissions with Dr. Frank Mitloehner

Misinformation is spreading like wildfire, including false data claiming that agriculture — specifically livestock — is the biggest cause of climate change....

Four Tips for Overcoming Wild Yeast Challenges in Forage This Spring

As temperatures rise this spring, dairy producers will begin to notice changes in their stored forages that were not present during the long, cold winter. Most dairies have not yet experience any of the issues that are expected to arise in their silage piles due to the harvest challenges of 2018, but spring will change that. ...