The Fair will feature a host of local and international craft beverages as well as local culinary delights. Musical entertainment will be provided by a range of pop and rock acts from around the country. Food experts will be on hand throughout the Fair to help us educate our palates with unique food pairings to excite our taste buds.
Do you want to grow your heifers and grow your wallet? Then join ALLTECH Dairy Heroes for our third webinar on March 5 2015 at 4PM GMT. Renowned ruminant specialist Dr. Jud Heinrichs of Penn State University will share his key insights on precision heifer feeding for economical rations.
The stakes are high at the 10th Annual Alltech Vocal Scholarship Competition, occurring once again at the University of Kentucky’s Singletary Center for the Arts. On Sunday, March 8, from 2 to 5 p.m., sixteen hopeful students will compete for more than half a million dollars in scholarship prizes.
Free and open to the public, the competition includes performances from last year’s Alltech Graduate and Undergraduate winners.
For more information, contact music@alltech.com.
Prof. Carlo Rossi, Associate Professor at the Department of Veterinary Science and Technology for Food Safety, State University of Milan, shares his key insights and experiences on how to identify the hidden killer—mycotoxins, and also how to minimize its impact on beef cattle performance.
A celebration of all things entrepreneurship, business and marketing, and the role of science and agriculture: Mark your calendars for May 16-20 in Lexington, Kentucky, for Alltech REBELation.
