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Animal Nutrition & Health

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Amanda Radke: Alternative "meat" vs. traditional beef - Which is really more environmentally friendly?

Consumers are growing more and more environmentally conscious, and many have started to experiment with meat-free options. From plant-based burgers to burgers made entirely of tissue-cultured meat, are these really the "alternative meats of the future?" What does this mean for the beef industry, and which option is actually better for the environment?...
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Pet technology: Totally amazing or too much?

Pet technology offers several advantages but are there any drawbacks? Could we be at risk of receiving too much data from our pets and losing sight of the simple joy of ownership? Kami Grandeen explores....

Testing, testing: Busting the myths of mineral analysis

While there is a variety of testing available for organic trace minerals, not all live up to standard. While the insights on mineral percentage, nitrogen-to-nitrogen ration, percent of bound mineral, molecular weight, bioavailability and stability are all meaningful and valuable. However, it's important to understand limitations of tests to successfully assess minerals....

Equine innovations: Must-have apps for equestrians

No matter what type of equestrian you are or your affiliation with the horse world, chances are there is a useful horse-related app out there for you. Kristen Brennan shares some of her top recommendations....