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June 01, 2018
The value of accurate and secure data continues to increase for both producers and consumers. Farmers are using data to improve production and maximize yields. Consumers want to know where their food comes from to make informed purchasing…
May 31, 2018
Sow diets, digestible protein, fiber and feed additives are all being considered as elements in the effort to end the use of zinc oxide in piglet feed in Denmark, says expert. Click here to view the full article.
May 31, 2018
A growing problem for the poultry industry is woody breast syndrome, a muscle myopathy that affects the most popular cut of poultry. While it doesn’t pose any harm to the consumer or the bird, it results in a product that is not palatable…
