August 5, 2014
[LEXINGTON, Ky.] – A Lexington bartender’s tasty mix of fresh muddled strawberries, vanilla, Town Branch® Rye and Ale-8-One, complemented by the spice of cinnamon, pleased the judges’ palates so much that he took home the top prize in the first Town Branch® Cocktail Contest Monday evening.
August 5, 2014
[CAEN, France] – With less than four weeks to go to the official opening ceremony of the Alltech FEI World Equestrian Games™ 2014 in Normandy, excitement is brewing as construction commences on the Alltech Pavilion. Construction crews are currently transforming the land surrounding the Caen Exhibition Centre, which will play host to the 2014 Games Village where the Alltech Pavilion will be located.
July 30, 2014
[LEXINGTON, Ky.] – This summer’s excessive rain has left the wheat harvest lagging behind and the crop in suboptimal condition, according to one grain management expert.
Dr. Max Hawkins, a nutritionist with Alltech’s Mycotoxin Management Team, said that the most common mycotoxin issue with wheat is Deoxynivalenol (DON), produced by Fusarium graminareum mold. This is the same mold that produces Fusarium Head Blight (FHB), and the two are commonly associated in wheat. However, in some cases DON can still be present even if FHB is not spotted.
July 29, 2014
LEXINGTON, Ky.] – Kate Meloche, an Auburn University doctoral student, took home the Alltech Student Research Manuscript Award at the recent 2014 Poultry Science Association (PSA) meeting in Corpus Christi, Texas.
July 24, 2014
[FRANKFORT, Ky.]– Global animal nutrition company Alltech, headquartered in Nicholasville, will become the first occupant on the new Marion Branch industrial site in Pikeville, Kentucky, with plans to develop an aquaculture and poultry layer facility. The project incorporates objectives of the Shaping Our Appalachian Region (SOAR) initiative, begun by Governor Steve Beshear and U.S. Rep. Hal Rogers in late 2013 to revitalize the struggling economy in eastern Kentucky counties.