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November 11, 2022
Approximately 90% of all reported cases of foodborne illness are caused by Salmonella and Campylobacter, 2 families of bacteria that have been shown to have high levels of antimicrobial resistance. Ensuring gut health can stop food…
November 03, 2022
Research has demonstrated that the use of livestock feeding technologies can lead to reduced carbon emissions, improved production efficiency, decreased land-use conversion and lower environmental impacts through reduced mineral and…
October 21, 2022
Since its discovery over 200 years ago, it has been well demonstrated that selenium (Se) plays a critical role in oxidative stress, reproductive performance, immune function and growth development. In general, plant-based raw materials (…
