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Jarrod Sutton - Precise Pork Insights: Data-driven analysis to reach consumers

While food can be a very emotional experience that brings people together, food producers must use technology and rigid analysis to recognize trends…

The Alltech 2020 ag-tech insights report

The Alltech 2020 ag-tech insights report, developed by Dogpatch, examined more than 1,600 startups across 35 different sectors.

How ag-tech can improve sustainable agriculture

Consumers are asking more questions about the meals on their tables: Where is my food grown? How is it grown? Is it sustainable? Is it…
Fish

How to tackle the most common aquaculture challenges

The unpredictable nature of the current environment — including the increasing prices of raw materials for aquaculture, the reduced availability of…

Dr. Frank Mitloehner - Livestock's Environmental Impact: Misinformation about greenhouse gases

As more and more companies promote anti-meat products, many consumers have been left with misconceptions about the relationship between livestock and…

Controlling Salmonella and Campylobacter in poultry

Any cook, whether a professional chef or at-home hobbyist, will tell you that when dealing with raw meat, especially turkey and chicken, food safety…

Human selenium status and viral immunity: New findings in China

Can adequate selenium nutrition be considered a defense against viral infections? New research has shed light on the relationship between human…

Rob Saik – How We Feed the Future: Technology for smarter agriculture

Rob Saik, CEO of AGvisorPRO, believes that the next thirty years could be the most important in the history of agriculture, and he claims that in…
5 major health risks and how to stop them in their tracks - Amy Goodson

5 major health risks and how to stop them in their tracks

​​​​​​​In the wake of the global coronavirus pandemic, many people are understandably concerned about their health and are looking for ways to…
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