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Kentucky Honey Barrel Brown Ale Seasonal Brew Debuts; Local Honey and Hops Used

Four-packs of Kentucky Honey Barrel Brown Ale from Alltech Lexington Brewing and Distilling Company will soon hit shelves across the country. The new limited edition winter seasonal from the brewery is a bourbon barrel-aged brown ale brewed with ginger and Kentucky honey. Both the honey and hops are from Kentucky producers.
[LEXINGTON, Ky.] – Honey tastes better when it’s local, and even better still when it’s in a craft beer. Central Kentucky farmers are helping make the first winter seasonal brew produced by Alltech Lexington Brewing and Distilling Co. truly a practice in some of Kentucky’s greatest strengths – agriculture, bourbon and, increasingly, beer.

Walking the Fields: What is the 2014 Crop Bringing in Addition to High Yields?

Dr. Max Hawkins, nutritionist with Alltech’s Mycotoxin Management Team, reported the latest crop results from Alltech’s 37+™ analysis during the company’s annual webinar, ‘Walking the Fields.’
[LEXINGTON, Ky.] –While experts are forecasting a record-plus year for yields, an abundant harvest does not always indicate a problem-free crop to feed to livestock. Preliminary data conducted by Alltech’s 37+™ Mycotoxin Analysis Program is now showing there might be more than meets the eye in the fields.

Alltech Wisconsin Announces 2014 Dairy School Starting Lineup

Press Releases
[JUNEAU, Wis.] – Volatile milk prices alongside increased feed costs have caused many dairy producers to re-examine their playbooks and develop a new defense strategy, but the Alltech Wisconsin Dairy School is urging them to consider working on offense instead this year, asking “Are you in it to win it?”

Dr. Pearse Lyons to Receive 2014 Henry Clay Medallion

Pictured by a portrait of Henry Clay at Ashland, the Henry Clay Estate, are (from left to right): Bill Giles, chairman, Henry Clay Memorial Foundation; Dr. Pearse Lyons, president and founder of Alltech and 2014 recipient of the Henry Clay Medallion Award; George McGee, Henry Clay Chautauqua Performer; and Nancy Ireland Bishop, president, Henry Clay Memorial Foundation.
[LEXINGTON, Ky.] – The Henry Clay Memorial Foundation is pleased and honored to announce that Dr. Pearse Lyons, president and founder of Alltech, headquartered  in Nicholasville, Kentucky, has been chosen to receive the 2014 Henry Clay Medallion for Distinguished Service. The Medallion will be awarded to Lyons on Dec. 11 at the Governor's Mansion in Frankfort, Kentucky, during a gala hosted by the Henry Clay Society of Ashland, The Henry Clay Estate in Lexington.  

Alltech Leads the Way in Animal Nutrition Once Again with Yea-Sacc

Press Releases
[DUNBOYNE, Ireland] –Alltech, the global animal health and nutrition leader, has once again gained EU Commission approval for its feed additive Yea-Sacc®, the product which launched the company nearly 35 years ago. The Commission’s authorisation of Yea-Sacc, for use in ruminant diets for a further ten years, is based on new trials submitted by Alltech that demonstrate the consistency of the products results, yet to be matched in the marketplace. Yea-Sacc was first developed by Dr.