UK Site Search
A year-round-calving herd has lifted feed efficiency by half a litre while cutting feed cost by 0.67p/litre and methane/litre by 33%.
Veterinarian and farmer Bridget Goscomb, together with her husband John, runs a progressive farm business with practical and profitable welfare at the fore.
Alltech has been announced as the 2021 Cream Awards Innovation Category winner for its waste-reduction service, Alltech Navigate.
Catering to the needs of older pets’ guts and their microbes may help address some of the declines that come with advancing years.
Seeking expert advice and changing what has always been the ‘norm’ on-farm can be daunting for many farmers. But for Margo and Willie Webster, it has inspired the start of positive change.
What are mycotoxins?
Mycotoxins are produced by filamentous fungi (moulds) that are ever-present in nature, and under the right conditions, have the potential to contaminate almost all feedstuffs used in poultry production. Mycotoxins are not unique to specific moulds, meaning various species can produce the same mycotoxins. There are also single species that produce numerous mycotoxin types.… more
Why are mycotoxins a problem in pig production?
Mycotoxins are produced by filamentous fungi (moulds) that are ever-present in nature, and under the right conditions, have the potential to contaminate almost all feedstuffs used in pig production. Mycotoxins are not unique to specific moulds, meaning various species can produce the same mycotoxins. There are also single species that produce… more
The findings of newly published research from animal health and nutrition company, Alltech, suggest a mannan rich fraction (MRF) from the cell wall of Saccharomyces cerevisiae can influence the metabolism of bacteria such as E. coli, and, in doing so, increase their sensitivity to antibiotics.
GUT HEALTH: The source of all-round egg quality
Poultry.Network has teamed up with Alltech to offer poultry producers and industry professionals this not-to-be-missed discovery event looking at what can be controlled in layer systems to promote egg quality and extend length of lay.
The live event has now concluded. To request a… more
Could you produce more gas, consistently and efficiently?
ONM Energy and Alltech — two leading AD consultants and enzyme experts — have come together to host a special live event to reveal the latest valuable insights into how biogas operators can drive… more
We are looking for an enthusiastic, passionate and professional Regional Sales Manager, proficient in selling into the agricultural sector. The successful candidate will join our exciting team and become an advocate for the KEENAN brand.
The tightening of global protein supplies is creating uncertainty for producers and the feed industry alike as to where this year’s protein supply will come from.
Poultry.Network has teamed up with Alltech to offer poultry producers and industry professionals this not-to-be-missed discovery event looking at what can be controlled in layer systems to promote egg quality and extend length of lay.
Could you produce more gas, consistently and efficiently?
Advice on colostrum management, regarded as the key to unlocking true genetic potential in your herd.
When it comes to thinking about mycotoxins, most people will be aware of the more well-known types, such as aflatoxin, deoxynivalenol (DON) and zearalenone (ZEN). However, as the level of research grows and detection methods become more advanced, we are learning more and more about the lesser-known forms of mycotoxins, commonly referred to as ‘emerging mycotoxins.’
The protein challenge is not new, and it is not going away in a hurry.
Dietary protein is an essential component of the ruminant diet, supporting production profitability and agri-food sustainability.
However, ongoing protein supply/cost issues, coupled with demands for environmentally friendly protein sourcing, are ultimately compelling dairy and beef producers to drive on-farm protein-… more
How to manage calf housing to help maximise the utilisation of that nourishment on your dairy farm.
Antimicrobial resistance has the potential to become one of the greatest problems of our generation. Alternative strategies are needed to reduce the antibiotic load on-farm.
How to manage weaning to maximise proper rumen development, avoid growth slumps and better prepare calves to transition to productive cows with minimal stress.