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Dairy

Our range of nutritional solutions and technologies are designed to address challenges impacting modern dairy production, from calf to cow.

Such challenges include rumen function, digestion, fertility issues, calving-related issues, lameness, high somatic cell counts (SCC) and mastitis. 

We can help you with:

  • Feed efficiency
  • Antibiotic-free production
  • Food enrichment
  • Mycotoxin management
  • Gut health management
  • Protein management
  • Enzyme management
  • Mineral management

Dairy Products

YEA-SACC®

 Yea-Sacc is a yeast culture based on Saccharomyces cerevisiae strain 1026, a strain specifically selected for its influence on animal performance.

BIOPLEX®

 Bioplex offers a range of trace minerals that provide mineral nutrition in a form as close to nature as possible.

SEL-PLEX®

 Sel-Plex is supplied in a form that can be readily stored in tissues because of similarities between methionine and selenomethionine that are interchangeable during protein synthesis.

    • MYCOSORB A+®

       Mycosorb A+ is the next generation of mycotoxin binder, offering superior binding capabilities, a broader adsorption profile and increased efficacy.

      OPTIGEN®

       Optigen is Alltech's non-protein nitrogen (NPN) source for ruminants. It concentrates the nitrogen fraction of the diet, creating dry matter space for more fiber and energy.

      OPTISYNC™

       OPTISYNC™ is the next generation OPTIGEN, combining the advantages of controlled non-protein nitrogen (NPN) and nutrients to increase the rate of diet digestion.
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Dairy Articles

Alltech introduces Egalis™ range of silage inoculants

[DUNBOYNE, Ireland] – Alltech, a global leader in animal health and nutrition for more than 40 years, is proud to introduce Egalis™, a new range of high-quality silage inoculants that maximise nutrient quality retention and reduce dry matter loss so producers will have more and better silage to feed and fewer concerns about wasting feed....

Protecting grain and forage quality this winter

With feed prices remaining at such high levels, it is more important than ever to ensure that the quality and nutritional value of your grains and forages are being optimised as the winter feeding season approaches. Although field conditions during harvest play a significant role in determining the quality of ingredients at feed out, producers...

Stop Heat Becoming a Stress

Heat stress is not something that we usually associate with our cows in Northern Ireland. However, it is an issue that is becoming increasingly prevalent due to weather extremes and the fact that many cows are now fully housed year-round. ...

Yea-Sacc: good for your herd, your pocket and the environment

Reflecting on the challenges we have faced over the last year, it cannot be emphasised enough how important farmers are in the food supply chain. COVID-19 has highlighted the need for such resilient food systems. Feed production capacity directly correlates to the amount of food available for human consumption and general food security....

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