Meet the people making a Planet of Plenty possible Planet of Plenty features the inspiring stories of the people who are discovering new approaches and developing technologies that will lead us to a world of abundance. These are their stories Image Keeping beef cattle on the move and carbon in the soil Improvements in the physical look of the land, the water cycle and the mineral cycle allowed Shipwheel Cattle Feeders Ltd. to increase productivity by a staggering 3,862% from where they started. Image Branching out: Silvopasture for sustainable cattle production On most cattle farms, you don’t expect to see the livestock playing hide-and-seek between trees that are so tall, you have to crane your neck to glimpse the top. Image Waste not, want not: Insect farming for the future of sustainable protein Housed inside historic railway arches close to London’s Tower Bridge is an operation at the forefront of a sustainable farming revolution. Image Cows keep the lights on: Using methane digesters to turn waste into watts When the sun rises each morning and we turn on the lights to start our day, many of us are unaware of exactly where the electricity lighting our homes originates or how it is created. Image Image
Image Keeping beef cattle on the move and carbon in the soil Improvements in the physical look of the land, the water cycle and the mineral cycle allowed Shipwheel Cattle Feeders Ltd. to increase productivity by a staggering 3,862% from where they started.
Image Branching out: Silvopasture for sustainable cattle production On most cattle farms, you don’t expect to see the livestock playing hide-and-seek between trees that are so tall, you have to crane your neck to glimpse the top.
Image Waste not, want not: Insect farming for the future of sustainable protein Housed inside historic railway arches close to London’s Tower Bridge is an operation at the forefront of a sustainable farming revolution.
Image Cows keep the lights on: Using methane digesters to turn waste into watts When the sun rises each morning and we turn on the lights to start our day, many of us are unaware of exactly where the electricity lighting our homes originates or how it is created.
Image Amanda Radke: Alternative “meat” vs. traditional beef – Which is really more environmentally friendly? 18:41 Listen Now
Image Is agriculture feeding the world — or destroying it? Discussing climate change, greenhouse gases and livestock emissions with Dr. Frank Mitloehner 4 minutes Read Now
Image From food waste to animal feed: Entocycle uses agtech and insects to produce alternative protein 15:58 Listen Now
