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Ag-Tech Live on Alltech Naturally Facebook

På fredag sender vi live fra Dogpatch Labs i Dublin, Irland, hvor landbrugseksperter og iværksættere samles til en livlig diskussion om landbrugets fremtid.

Kom og få et indblik i de seneste globale trends, der har potentiale til at revolutionere, hvordan vi brødføder verden.
Paneldeltagerne, Dr. Mark Lyons, Robbie Walker og Patrick Walsh, vil dele deres globale og industrielle erfaringer, herunder også viden fra Alltech Global Feed Survey og The Pearse Lyons Accelerator. Professor Damien McLoughlin vil være ordstyrer.

Her kan du læse den officielle invitation:

 

Live video event: Ag-Tech Live: Farming the Future

Expert panel to discuss feeding the world through ag-tech

 

WHAT:           
Broadcasting live from Dogpatch Labs in Dublin, Ireland, industry experts from the agriculture and startup realms will gather for a lively discussion on the future of farming. Join us for a unique, insider’s perspective on the latest global trends that may have the potential to revolutionize how we feed the world. The panelists will share insights from their global and industry experiences, including the Alltech Global Feed Survey and The Pearse Lyons Accelerator.

Technology is rapidly changing the agriculture industry and increasing efficiency, not only for farmers, but for all stakeholders in the food chain. Improving sustainability and meeting modern consumer expectations is more important than ever before. How will current global trends impact the way we feed the world? 

Join moderator professor Damien McLoughlin of the University College Dublin Michael Smurfit Graduate Business School for a live video event discussing the future of agriculture and technology with a panel of agribusiness experts that includes:

  • Dr. Mark Lyons, president and CEO of Alltech, a leading global animal nutrition company.
  • Patrick Walsh, founder and managing director of Dogpatch Labs, a premier startup hub in Dublin, Ireland.
  • Robert Walker, CEO of KEENAN, an agriculture technology business focused on maximizing feed efficiency.

WHEN:        
Friday, March 15, 2019   5:00 p.m. GMT+1 

WHERE:        
Reserve a spot now via this link. If you are unable to attend the live video event, you can register via the link to receive the recording.