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Lesley Kelly - Healthy minds: Mental wellness in agriculture

It’s no secret that our farmers, ranchers and producers have particularly demanding jobs, which can be physically and mentally exhausting. Lesley…

Carl Chaney - Dairy on-demand: Keeping shelves stocked

With more pressure being placed on the global food supply chain, the spotlight is on the crucial role of farmers and producers. Carl Chaney of Chaney…
Backgrounding cattle

Backgrounding cattle health management using Bio-Mos 2

Calving is coming to an end, giving producers the ability to breathe and recover from, arguably, their most stressful time of year. However, for the…

Andrea Capitani - Adversity in Italy: Food production amid the crisis

As COVID-19 continues to impact communities around the world, the strength of the global food supply chain must be maintained. We spoke with Andrea…
Nursery pigs

How to care for weaned pigs: Basics of nursery pig care

Daily nursery pig care should focus on four areas: feed, water, environment and animal care. Providing for the basic needs of young pigs can go a…
Dairy Cow and Dairy Farmer

What you need to know about Coronavirus (COVID-19) on your dairy

What is coronavirus disease 2019 (COVID-19)? Coronavirus disease 2019 (COVID-19) is a respiratory condition that can spread from person to person.…
Fish feed

How to improve efficiency on your fish farm

Getting the right start on-farm is key to optimal fish performance throughout their lifecycle. Each species of fish or shrimp requires a…

Dr. Ronan Power – Insulin innovation: A revolution in the treatment of diabetes

The rise of insulin prices over the last decade, plus the cost of pumps and syringes, has made treatment for diabetes more expensive than ever. Will…

How to increase hot carcass weight by 15 pounds

Research shows that, in order to increase hot carcass weight in beef cattle, farmers need to work toward producing healthier animals by, increasing…
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