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There’s a tremendous amount of money invested in silage, from growing the crop to storing it. Yet shrink on dairies ranges from 15 to 25 percent, if not more! This level of shrink can equate to a loss of 15 to 25 cents for every dollar…
Whether your dairy’s goal is to maintain or expand herd size, disease management of heifers is an important focus for producers. Exposure to molds and myc
Beat heat stress
