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Dr. Aoife Lyons: Put behavioral economics to work for your business

The following is an edited transcript of Luther Andal’s interview with Dr. Aoife Lyons, director of educational initiatives and engagement at Alltech.

Nikki Putnam: Is food the new medicine?

The following is an edited transcript of Tom Martin’s interview with Nikki Putnam, registered dietitian and nutritionist and nutrition solutions…

Michael Woolsey: China as the ultimate disruptor

Tom: We’re talking with Michael Woolsey, senior strategic manager for Alltech China. He oversees regulatory affairs and strategic initiatives in…

Matthew Smith: The world’s most exciting feed market

The following is an edited transcript of Tom Martin’s interview with Matthew Smith, Alltech vice president of Asia-Pacific.

Dr. Mark Lyons: Meeting the demands of the rising billions

Billions of people are moving into the global economy. In China alone, the middle class will eclipse the entire U.S. population by 2030.
Is the on-demand economy ushering in the extinction of the supermarket?

Mary Shelman: The millennial perspective of grocery stores

The following is an edited transcript of Luther Andal’s interview with Mary Shelman, former director of Harvard Business School’s Agribusiness…

Moocall: Successful calving & sleep!

The following is an edited transcript of Tom Martin’s interview with Emmet Savage, co-founder and CEO of Moocall.

AgriWebb: No more pen & paper farm management

The following is an edited transcript of Tom Martin’s interview with John Fargher, co-founder and chief operations officer of Australia-based…

MagGrow: Reducing chemical spray drift 80%

The following is an edited transcript of Tom Martin’s interview with Gary Wickham, CEO of MagGrow. MagGrow is an Irish ag-tech startup that was one…
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