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Nick Lykiardopulo - Adversity in aquaculture: Fish farming during the crisis

While the spread of COVID-19 has affected the food supply chain and consumer demands, how has aquaculture handled all the changes? Nick Lykiardopulo…

Bill Gray - Caring by the carton: Egg farm gives back

Recently, there have been many stories of those extending compassion and stepping up to help those in need. Bill Gray shares how Gray Ridge Egg Farms…

Brian Fiscalini - Hope and hardship in dairy production

“It's impressive to watch how agriculture is responding and how resilient we are. I don't know of any farmer that has any type of giving-up mentality…

Nikki Putnam-Badding - Healthy at home: Food, mood and immunity amid a pandemic

As people around the world adjust their lifestyles to social distancing restrictions, it’s more important than ever to keep our lives in balance and…

Dave Preisler - Pork and the pandemic: Confronting another crisis

The global pork industry was already grappling with African swine fever when the COVID-19 crisis struck. As the pandemic tests the dynamics of the…

Dr. Sayed Aman - Life, loss and silver linings amid the world's biggest lockdown

On March 24, India’s 1.3 billion people went into lockdown in the most extensive COVID-19 containment effort in the world. The impact of the pandemic…

Ken Zuckerberg - Remaking the market: COVID-19 and consumer trends

Producers are faced with new challenges as consumers adapt to eating more meals at home in light of the COVID-19 crisis. Will we return to “normal”…

Lesley Kelly - Healthy minds: Mental wellness in agriculture

It’s no secret that our farmers, ranchers and producers have particularly demanding jobs, which can be physically and mentally exhausting. Lesley…

Carl Chaney - Dairy on-demand: Keeping shelves stocked

With more pressure being placed on the global food supply chain, the spotlight is on the crucial role of farmers and producers. Carl Chaney of Chaney…
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