Aquaculture Sessions
Food of the future: Aquatic proteins in a world where grains for animal production become increasingly scarce
2010: The year when aquaculture reaches the volume of wild fish capture: Interactions and the case for the equilibrium industry
Nutritional Breakthrough – Chromium: An often-forgotten mineral. How it can improve aquaculture
Navigating the global feed supply – Toxins: A disaster waiting to happen. The importance of Quality Control in a global economy
Deliverable from research – Live feed enrichment for marine larvae with novel ingredient (Aquate)
Selenium nutrition – Getting this essential nutrient in the food chain: Enhancing rotifer nutritional value to improve cod larvae survival
Yellow perch – How to raise the fish that has long been considered a major prospect for aquaculture
Success stories – Raising Asian sea bass in a recirculation system
Tilapia – The key to tilapia production is the performance of the fry
Catfish – One of nature’s born survivors: More fiber, less grain with a nutritional breakthrough
Breakthrough idea for 2010 – Case study of water recirculation at Marine Harvest in Chile
Primacy of science in aquaculture: Tools for modulating intestinal microbial ecology and improved gut morphology of rainbow trout
Full details including speakers and times will be available here closer to the event.