Discussion Dinners Tuesday, May 21st
Interaction is where we often learn the most. These open discussion dinners are a unique opportunity to meet people from all the countries represented at the Symposium. Join us Tuesday at 7:00 pm for a delectable opportunity to take a deeper look at the topic of your choice. With many different topics to choose from, there is sure to be a dinner to whet your intellectual appetite.
In English 7:00pm - 9:00pm
- Milk Yields 2020
What is the weakest link to one of the world’s most valuable food stuff?
- Pork 2020
Can it be the number one white meat? How?
- Poultry 2020
What is the next frontier for adding value?
- Greenhouse Gas Concern
The Greenhouse Gas Concern from Animal Production: Reality or hype? How do we respond?
- Crop Yields
1.6 Billion Hectares of Arable Land in the World: Scarcity of water, land, and therefore grain is the biggest limitant to human population growth. Can crop yields be doubled by 2020?
Marketing in Agriculture: In avoiding the commoditization, do we focus on brand experience or sales?
- BRIC Countries
A Glimpse into the BRIC Countries: Discuss the opportunities and pitfalls in Brazil, Russia, India, and China.
- Crisis Management: Horsegate and More
Where does the buck stop in our industry? Who is accountable and who steps up in a crisis? Horsegate: What happened? How do we avoid this crisis again?
What does the future hold for this incredible microorganism?
A Horse is a Horse of Course: Is knowing how to feed a horse just as obvious?
- Student Discussion
From Preparation to Activation – Building and Showcasing Your Personal Brand
Has Nutrigenomics Redefined Nutrition? How will it impact our industry by 2020?
A Glimpse into the Minds of Regulators: Helping or hurting? Lessons for agribusiness.
Branding Farm-Raised Seafood in 2020: What is holding back the growth of aquaculture? How does this fast growing market learn from the mistakes of other proteins?
- Pets 2020
How Will We Feed Our Pets in 2020? Feeding the other member of the family.
In Spanish 7:00pm - 9:00pm
- Producción Avícola del 2020
¿Cuál es el próximo paso para generar valor agregado?
¿Qué depara el futuro de este fascinante microorganismo?
- Producción de Leche del 2020
¿Cuál es la mayor debilidad del alimento más valioso?
- Producción Porcina del 2020
¿Cómo llegar a ser la carne número uno?
- Producción de Carne de Res del 2020
¿Cómo fortalecer la cadena de producción?
In Portuguese 7:00pm - 9:00pm
- Crop Science
Podemos dobrar a produção agrícola até 2020?