Photos



Dr. Aoife Lyons speaks at the Health and Wellness session on Saturday.

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Date: 17-May-2014
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Dr. Lyons speaks at the Health and Wellness session on Saturday.

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Date: 17-May-2014
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Dr. Lyons speaks at the Health and Wellness session on Saturday.

Credit:
Date: 17-May-2014
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In its eighth year, the Kentucky Ale Pro-Am Brew-Off will kick off at 9 a.m. on Saturday, May 10 at Alltech Lexington Brewing and Distilling Co. at 401 Cross Street and allows homebrewers the opportunity each spring to create their best brew. The event, which kicks off the 2nd Annual Lexington Craft Beer Week, is free and open to the public and will feature food and beer for purchase and the opportunity to talk with homebrewers.

Credit: Alltech
Date: 01-May-2014
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The “Boxing Gloves and Beer Cans” half-mile sidewalk dash presented by Bodyfit Punch will kick off at 4 p.m. on Saturday, May 10. Runners will tackle the challenging task of holding an empty beer can between two inflatable boxing gloves as they run from Alltech Lexington Brewing and Distilling Co. on Cross Street to Country Boy Brewing Co. on Chair Avenue. Proceeds will benefit Prayers for Paxton.

Credit: Alltech
Date: 01-May-2014
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The University of Kentucky team wins the Alltech Choice Award at the Alltech Innovation Competition, Lexington, Kentucky, April, 2014. The team's venture - Aryzma Technologies - produces enzymes that assist in the processing of starch, reducing energy costs and making the process more environmentally-friendly. L to R Harvie Wilkinson, Erica Clark, Dean Harvey, Miguel Doughlin, Mariam Gorman, and Dr. Pearse Lyons, president of Alltech.

Credit: Alltech
Date: 26-Apr-2014
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The University of Louisville team wins 1st place at the Alltech Innovation Competition, Lexington, Kentucky, April, 2014. The team's venture - Trifecta Cooking Equipment, LLC - is the patented FuturFry deep fryer which will help restaurant operators save 40 percent on annual cooking oil costs. L to R: Ryan Cash; Bridget Kueber; Matt Long; Brittany Moneymaker; Suzanne Bergmeister, advisor; Wyatt Taylor; Dr. Pearse Lyons, president and founder of Alltech.

Credit: Alltech
Date: 26-Apr-2014
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Dr. Van Clouse of the University of Louisville moderates the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Eastern Kentucky University team at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Dr. Augusta Julian, president of Bluegrass Community and Technical College (BCTC), host of the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Dr. Pearse Lyons, president of Alltech, gives his opening remarks at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Dr. Pearse Lyons, president of Alltech, with team members from all eight Kentucky universities competing in the Alltech Innovation Competition at the Bluegrass Community and Technical College, Newtown Campus, in downtown Lexington, Kentucky.

Credit: Alltech
Date: 26-Apr-2014
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Morehead State University team wins 2nd place at the Alltech Innovation Competition, Lexington, Kentucky, April, 2014. The team's venture - The Better Pork Company - wants to provide high-end restaurants and cpnxumers with a healthier pork product which is enriched with DHA. L to R: Janet Ratliff, advisor; Lauren Byarski; Jocelyn Zaborowski; Jake Detwiler; Maryssa Whittaker.

Credit: Alltech
Date: 26-Apr-2014
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2nd place team and faculty from Morehead State University at the Alltech Innovation Competition, Lexington, Kentucky, April, 2014.

Credit: Alltech
Date: 26-Apr-2014
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Western Kentucky University team at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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University of Kentucky student team members at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Morehead State University team at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

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Date: 26-Apr-2014
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University of Kentucky team and advisors at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Asbury University team at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Finalist Morehead State University team presents at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Finalist University of Louisville team presents at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Judges listen intently to finalist presentation at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Dr. Pearse Lyons, president of Alltech, introduces the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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Georgetown College team at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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University of Louisville team at the Alltech Innovation Competition, Lexington, Kentucky, April 2014.

Credit: Alltech
Date: 26-Apr-2014
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