Jan 28

What if All Our DHA Needs Could be Contained in Just One Egg?

What if All Our DHA Needs Could be Contained in Just One Egg?

Becky Timmons and DHA-Enriched Eggs

Becky Timmons, Alltech's Director of Quality Assurance and Applications Research, shares some information about DHA-enriched eggs.

We are out at the International Production & Processing Expo, commonly known as IPPE, this whole week! This year we're challenging attendees to ask, "What if?" For example, what if we could truly be antibiotic free? What if you could have 4 extra chicks, 5 extra eggs, and 99% livability? What if all of our DHA needs could be contained in just one egg?

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Jun 12

Are Algae the New Fish Oil?

Categories: Ag Future, Algae, Aquaculture
Are Algae the New Fish Oil?

Algae are an excellent source of energy and DHA, which is lately the cause of much attention. Microalgae that contain large quantities of high-quality EPA and DHA, the omega-3 fatty acids responsible for proper brain function and immunity health are being commercialized as sustainable alternatives to fish oil. The lipid content of microalgae can reach up to 70%, with high concentrations of omega-3 and omega-6 fatty acids. Specific strains have been found to contain a staggering 14% DHA.

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May 23

The Algae Opportunity: Power to Change the Future of Food!

The Algae Opportunity: Power to Change the Future of Food!

Leading off the Wednesday plenary session at GLIMPSE 2020 was Becky Timmons, Alltech’s Director of Applications Research and Quality Assurance. Timmons shared Alltech’s vision in investing $200 million to develop a heterotrophic algae production facility in Winchester, Kentucky.  Using this closed-system technology, algae growth is rapid and efficient under tightly controlled conditions, ensuring an end-product that is highly consistent, traceable, and protected by the Alltech Quality System.  

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Mar 27

Alltech at the North Atlantic Seafood Forum (NASF) in Norway

Alltech at the North Atlantic Seafood Forum (NASF) in Norway

Aquaculture Challenges

Delegates at the North Atlantic Seafood Forum discuss the challenges facing aquaculture.

The annual North Atlantic Seafood Forum (NASF), which took place in Bergen, Norway, from March 5 to 8, was a fantastic success for all involved.

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